When Gordon mentions the same to Joe Cerniglia, he begins to get defensive. This is another avenue where money is being wasted, and another reason that explains why Campania is losing money as a business. Side note – I love huge portion sizes, so Campania would’ve been great for me in that respect.
He then notices that the portion sizes being served are huge.Īs a result, most of the guests have leftovers for the next day. He identifies Joe’s poor management skills and realizes that the restaurant is also overstaffed.Īs the first step, he asks Joe to send some staff home to reduce costs. He understands where money is being wasted because of all the food that’s going to waste.
#Old spice putty pate coiffante full
Next, Gordon inspects the fridges and realizes that it is stocked full of food. Gordon Ramsay confronts the Head Chef Gene and Joe and contemplates his decision of appearing on the show. …ravioli covered with garlic filled sauce…īasically, the food wasn’t good, which is pretty much what you’d expect given that the Campania restaurant episode exists. However, things do not go well at the sampling… Gordon meets Joe and places his order, eager to see what the food is like at Campania. When Gordon Ramsay arrives, the staff is goofing around in the kitchen and not taking their work seriously. The fridge has broken doors while the broken oven is used to store cloths. The staff is not interested in taking business seriously and the condition of the kitchen is quite shabby.
The restaurant was bought by Joseph (Joe) Cerniglia about 18 months before the Campania Kitchen Nightmares visit happened.ĭespite only being open for a year and a half, it is already ready to shut down, which is why Joe needs help from Gordon Ramsay and his crew. On this episode of Kitchen Nightmares, Chef Gordon Ramsay visits Campania Restaurant in Fair Lawn, New Jersey. It was Season 1 Episode 9 of Kitchen Nightmares. Though the Campania Kitchen Nightmares episode aired in November 2007, the actual visit from Gordon Ramsay happened in early 2007. Campania was a Fair Lawn, New Jersey restaurant featured on season 1 of Kitchen Nightmares.
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